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These Sweet and Savory Puff Pastry Recipes Look Super Expensive But Are Actually Budget-Friendly

Frozen puff pastry is a spectacular ingredient to use in puff pastry recipes ranging from appetizers to desserts—and everything in between. It’s an ingredient commonly used by chefs who buy prepared puff pastry for use in restaurants and catering. And for the home cook, it’s a no-brainer to utilize this buttery flaky pastry in your own kitchen.

With puff pastry, you can make anything from an impressive Puff Pastry Antipasto Stromboli and savory salmon, to crunchy cheese snacks, savory sausage rolls, Pastelitos de Guayaba and more. Read on for what you need to know about this frozen shortcut, and then browse this collection of sweet and savory puff pastry recipes. They’ll inspire you to serve five-star dishes at your own kitchen table.

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