Blueberry

Featuring a juicy blueberry filling and a buttery, crumbly brown sugar streusel, there’s much to love about these blueberry pie bars. The filling and streusel come together quickly, and the crust and crumble topping are made from the same…

Aside from the convenience factor, the chewy, chunky texture and fruity-nutty flavor of bars like RXBARs is irresistable. Not to mention the fact that they’re made from a short list of super…

Kid-friendly. With three little ones, Kristin Cavallari knows how to cook healthy recipes for picky children. “My first book, Balancing in Heels, had green banana muffins, which has always been a fan favorite, so I wanted to…

It's that time of year when the sweltering Sun causes exhaustion and dehydration in everyone. Are you tired of always drinking the same traditional lemonade? Worry not! There are numerous varieties of healthy lemonades that might help you…

Plus, more delish details from her new cookbook 'Truly Simple.'Preheat the oven to 350°F. Prepare a muffin tin with liners.In a large bowl, combine the flour, spirulina, baking powder, baking soda, and salt.In a medium bowl, whisk together…

These light and fluffy lemon blueberry muffins taste just as good—or better!—than any bakery version. Greek yogurt keeps them extra moist, creamed butter creates a wonderfully soft and fluffy texture, and blueberries and lemon add a burst…

Juicy blueberries bring their natural sweetness to this quick and easy blueberry sauce topping. This makes for a delicious finishing touch on so many different desserts like cheesecake and ice cream, and turns simple breakfast foods like…

Fluffy and light whole wheat blueberry pancakes are a delicious way to start your day. Positively packed with wholesome ingredients like whole wheat flour, Greek yogurt, and juicy blueberries, a stack of these is an excellent motivator for…

Breakfast has never looked better.Preheat the oven to 375°F.Butter the inside of a 9x13 baking dish.In a bowl, whisk together the oats, walnuts, baking powder, cinnamon, and salt. Set aside.In another bowl, whisk together the almond milk,…

An explorer and journalist, Dan Buettner spends much of his time studying Blue Zones, regions in the world (including Sardinia, Italy, and Okinawa, Japan) where centenarians without…